Sip, Savor & Sleep

 Sip, Savor & Sleep at the Hotel Bellwether

Mark your calenders for March 26th!

The Hotel Bellwether is pleased to announce on March 26, 2010 we will be hosting our monthly wine dinner - a package including a five course dinner created by Chef Rob Pinski and exquisite wines selected by Tom Saunderson from Young's Columbia Distributing and your overnight stay at the Hotel Bellwether and breakfast in the morning.  
See the menu below
The wine dinner seating is limited as you and your guest will be dining in our intimate wine cellar.
Package rates start at $270 for an Executive Plaza View room and $295 for an Executive Water view room.
Call reservations today to book!!  360-392-3182 or email reservations@hotelbellwether.com

Reception

Chef's Selection of Canapes

Pacific Rim White Flowers Brut, N.V

 First Course

Crispy Oysters

Caper Beurre Blanc

Riesling, Columbia Winery 2006

 Second Course

Bistro Special

Organic Watercress, Toasted Nuts, Raisins, Tomatoes,

Apples & Champagne Vinaigrette

Fume Blanc, Hogue Cellars 2007 

 Intermezzo

Sirena Sorbeto

 Main Course

King Cut Stuff Pork Chops

Brown sugar brandy glaze

Subplot Red, Bookwalter N.V. 

 Dessert

Mixed Tropical Fruit, Sabayon

Riesling, Dunham Cellars 2008